Harvey’s featured in 425 Magazine
Check out 425 Magazine's "Hot Buttered Yum" A history of Harvey's Butter Rum Batter.
A big thank you to Todd Matthews and the team at 425 Magazine for featuring Harvey’s in their holiday food issue! The article tells the history of Harvey’s Butter Rum Batter from its early years when Harvey Hudson, the founder started making it in his kitchen to how we have expanded and grown in the marketplace. You can find the link to the story right here so be sure to check it out. Cheers!